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Our Menu

 

All our menu is cooked in our restaurant by our experienced chef’s using the finest quality locally sourced ingredients. We pride ourselves on our hand crafted pasta and on serving delicious Italian dishes created using traditional and authentic Italian recipes.

  

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Antipasti – Starters

Olive marinade: marinated olives (V)    £4.95

Pane all`Aglio: / Garlic Bread: pizza garlic bread with cheese/ tomato /plain    (V)   £7.95/ £7.95£5.95

Impepate di Cozze: fresh mussels, white wine, garlic, parsley, toast bread. £7.50

Antipasto verdure:Mix grill vegetable, mix leaves, buffalo mozzarella, crostini bread. £9.95

Affettato: parma ham, salami Napoli, salami milano, mortadella, parmesan cheese, crostini bread.    £10.95                       

Bruschetta: Homemade toasted bread topped with marinated chopped tomatoes, garlic, fresh basil and olive oil. (V) £6.95

Mozzarella in carrozza: deep fried breaded mozzarella with spicy tomato sauce. (V)  £7.95              

Insalata Tricolore: avocado, burrata cheese, tomato, basil. (V) £9.50

Melanzana alla Parmigiana: aubergine, tomato, basil and parmesan cheese. (V) £9.95

Bresaola: cured finely sliced beef, rocket, shaved parmesan and truffle oil. £8.50

Calamari Fritti: Deepfried calamari served with lemon and tartar sauce. £7.95

Gamberoni alla Diavola: pan fried tiger prawns with garlic chili and tomato sauce with homemade bread. £9.95

Gamberoni Fritti: deep-fried breaded butterfly king prawns served lemon and garlic mayo. £9.95        

Insalotana / SALAD (MAIN COURSE)

Insalata Cesare: grilled chicken, cos lettuce, croutons, parmesan and César dressing. £12.95

Insalata di capra: goat cheese, mixed leaves, grilled vegetables, olive oil dressing . (V) £11.95

PASTA

Carbonara alla Romana: linguine pasta with crispy pancetta, egg and cream. £11.95

Lasagna alla Bolognese: Emilia Romagna traditional minced beef lasagna. £12.95

Penne all`Arrabbiata: tomato sauce, garlic, chili. (V) £9.95

Penne alla Boscaiola: chicken, garlic, onions, mushrooms, tomato sauce touch of cream, shaved grana padano cheese. £14.95                                                              

Fettuccine con verdure: grilled vegetables, garlic, chili, tomato sauce topped with goat cheese. (V) £14.95      

Linguine Con Ragu: linguine bolognese with minced beef and tomato sauce. £12.95

Linguine allo Scoglio: with mixed fresh seafood, tomato, garlic, chili and white wine. £15.95

Linguine dell’ Artigiani: linguine pasta, king prawns, garlic, chili, sundry tomato, white wine, and a touch of tomato sauce. £15.95  

Fettuccine Tartuffe: fresh flat homemade pasta, with mushrooms, touch of cream and truffle. (V) £14.95      

Fettuccine Salmone: fresh salmon, onions, dill, vodka, asparagus, touch of cream, tomato sauce. £15.95                                                                   

Linguine Vongole: linguine pasta with fresh clams courgetts, garlic, chili, white wine.  £14.95              

Penne dello chef: penne pasta with beef stripes, garlic, chili, white wine, onions, and peppers touch of tomato sauce. £14.95                                                                                                                            

Ravioli della Casa: Homemade ravioli ask waiter for daily ravioli.

Risotto…

Risotto con Dolcelatte: with gorgonzola cheese, truffle, asparagus, and onions. (V) £12.95

Risotto ai Frutti di Mare: with mixed fresh seafood, tomato sauce in garlic, chili white wine. £15.95

Carne e Pesce / Meat and Fish…

Pollo alla Milanese: breaded chicken breast served with linguine al pomodoro£14.95                          

Salmone: Baked fresh salmon fillet with mixed vegetables on a lemon creamy sauce. £18.95

Tagliata: Char grilled rib eye steak with rocket,rosemary potatoes, shaved parmesan and balsamic glaze. £23.95                                    

Filetto di Manzo: Char grilled fillet steak served with rosemary sauté potatoes, Pepper corn sauce. £28.95                                                                                                                                                                             

Bistecca Fiorentina: char-grilled 550gr T-Bone Steak, steamed broccoli sauté potatoes, dolcelatte sauce. £32.95

Saltimbocca alla Romana: tenderized veal, sage Parma ham, Spinach with   marsala wine sauce. £17.95                                        

Cotoletta alla Milanese: pan fried breaded veal, served with spaghetti alla arrabbiata. £15.95

Pollo degli Artigiani: stuffed chicken breast with chorizo, taleggio cheese wrapped with Parma ham, white wine sauce, steam broccoli. £18.95  

Agnello alla Griglia: grilled lamb cutlets with rosemary sauté s potatoes, red wine sauce£18.95

Branzino: panfried sea bass fillets, capers, olives, cherry tomatoes white wine sauce rosemary sauté potatoes. £17.95

Filleto d’agnello: grilled lamb steak, rosemary sauté potatoes, red wine sauce. £16,95

Petto di Pollo e Spinachi: Pan-fried chicken breast, spinach, dolcelatte creamy sauce, rosemary sauté potatoes. £14.95               

Pollo ai Funghi : pan-fried chicken breast, mushrooms and Gorgonzola cheese sauce, rosemary sauté potatoes. £14.95

Side Dishes…          

Choice of: Sauté Spinach -Rosemary Sauté Potatoes– Broccoli Mixed Salad – Green Beans – Garlic Mushrooms – Mixed Steamed Veg – 

Rucola salad – Rocket Parmesan cherry tomatoes, olive oil. (V)£4.50                                                                                                                      

PIZZA COOKED IN A WOOD BURNING OVEN

Margherita: tomato sauce, mozzarella, basil. (V)  £9.95    

Funghi Proscutto: tomato sauce, mozzarella, ham and mushrooms. £11.95

Quattro Formaggi: tomato sauce, mozzarella cheese gorgonzola, emmental, parmesan. (V£13.95

Fiorentina: tomato, mozzarella, spinach, egg and parmesan cheese. (V) £11.95 

Pizza Diavola: tomato sauce, mozzarella, salami Picante,spicy nduja sausage onion mixed peppers fresh chili. £15.95

Pizza Salami: tomato sauce, mozzarella, salami nappoli. £11.95

Pizza di carne: tomato sauce, mozzarella, ham, tuscan sausage, salame picante,nappoli. £16.95

Pizza Burrata: tomato sauce, fresh burrata cheese, cured finely sliced beff, cherry tomatoes rocket. £15.95   

Artigiani: tomato sauce, fresh buffalo mozzarella, Parma ham, cherry tomatoes rocket. £15.95

Quatro Stagioni: tomato sauce, mozzarella, mushrooms, artichoke, ham, spicy salami. £14.95

Pizza Napul’e: tomato sauce, mozzarella, anchovies, capers and black olives. £12.95

Pescatora: tomato sauce, mozzarella, garlic, chili, squid, mussels and king prawns. £15.95

Pizza Pollo e patatine: tomato sauce,mozzarella, grilled chicken breast, chips. £14.95                

Verdure: tomato sauce and mozzarella / vegan cheese / grilled aubergine, courgette, mixed peppers olives. (V)   £13.95

Salsiccia friarielli: tomato sauce, mozzarella, tuscan sausage, wild broccoli. £12.95

Calzone: tomato sauce, mozzarella,salame nappoli, prosciutto, garlic. £13.95

Opening Hours

MONDAY – 12pm-3pm & 5pm-11pm

TUESDAY  – 12pm-3pm & 5pm–11pm

WEDNESDAY  – 12pm-3pm & 5pm-11pm

THURSDAY  – 12pm-3pm & 5pm–11pm

FRIDAY  – 12pm-3pm & 5pm–12pm

SATURDAY  – Midday-Midnight

SUNDAY  – 12pm–9pm

Get In Touch

Don’t be shy. Let us know if you have any questions!

Gift Vouchers

Are you looking for a great Christmas gift?  Ask us about our gift vouchers, available from the restaurant.