Our Menu
All our menu is cooked in our restaurant by our experienced chef’s using the finest quality locally sourced ingredients. We pride ourselves on our hand crafted pasta and on serving delicious Italian dishes created using traditional and authentic Italian recipes.
Antipasti – Starters
Pane all`Aglio: / Garlic Bread: pizza garlic bread with cheese/ tomato/plain (V). £9.95/£9.95/£7.95
Sarde all’Griglia: Grilled fresh sardine fillets in a bed of rocket salad with lemon wedge. £9.95
Impepate di Cozze: fresh mussels, creamy white wine sauce, crostini bread. £12.95
Antipasto verdure:Mix grill vegetable, mix leaves, buffalo mozzarella, bruschetta (share for 2). £20.95
Affettato: parma ham,salami Napoli,salami milano, mortadella,parmesan cheese,crostini bread (share) £23.95
Funghi Bruschetta: Homemade crostini bread, mixed wil mushrooms, Chili, garlic, rucola balsamic £10.95
Bruschetta: Homemade crostini bread topped with marinated chopped tomatoes, garlic, fresh basil and olive oil (V) £8.95
Mozzarella in carrozza: deep fried breaded mozzarella with spicy tomato sauce.(V) £11.95
Insalata Tricolore: avocado, mozzarello di bufallo, campagna, cherry tomatoes, tomato, basil (V) £12.95
Melanzana alla Parmigiana: aubergine, tomato, basil and parmigiano cheese. (V) £12.95
Bresaola: cured finely sliced beef, rocket, shaved parmesan and olio di tartuffo. £12.95
Calamari Fritti: Deep-fried calamari served with lemon and homemade tartar sauce. £10.95
Gamberoni alla Diavola: pan fried tiger prawns with garlic chili and tomato sauce with homemade bread. £12.95
Moscardini Inguazzetto: Baby octopus, vino rosso, salsa pomodoro, crostini bread. £12.95
Insalotana / SALAD (MAIN COURSE)
Insalata Cesare: grilled chicken, gem lettuce, croutons, parmesan and César dressing. £18.95
Insalata di capra: goat cheese, mixed leaves, grilled vegetables, glazed balsamico. (V) £18.95
PASTA
Penne Arrabiata/Napoli: penne pasta with chilli garlic pomodoro sauce/ basilico. £14.95
Lasagna all’ Bolognese: Emilia Romagna traditional minced beef lasagna. £18.95
Carbonara all’ Romana: linguine pasta, crispy guancale, egg yolk, cream, parmigiano. £18.95
Penne all’ forno: wood fire baked chicken, garlic, onions, mushrooms, tomato sauce touch of cream, parmigiano £20.95
Penne con verdure: grilled vedure, garlic, chilli, napoli sauce topped with goat cheese . (V) £19.95
Tagliatelle Con Ragu: homemade pasta, minced beef ragu napoli sauce. £18.95
Linguine allo Scoglio: with mixed fresh seafood, pomodorini, garlic, chili and white wine. £22.95
Linguine dell’ Artigiani: homemade pasta, king prawns, garlic, chilli, sundried tomato, white wine, and a touch of tomato sauce. £21.95
Fettuccine Tartufo: fresh flat homemade pasta, wild mushrooms, touch of cream and tartufo. (V) £19.95
Penne pesto e pollo : penne pasta, chicken, homemade pesto, white wine, parmigiano. £18.95
Linguine Vongole: linguine pasta with fresh clams zucchini, garlic, chilli, white wine. £19.95
Penne dello chef: penne pasta with beef strips, garlic, chilli, white wine, onions, and peppers touch of tomato sauce. £21.95
Ravioli della Casa: Homemade ravioli ask waiter for daily ravioli.
Fettuccine Salmone: Homemade pasta Salmon vodka asparagus dill pomodoro cream. £21.95
Risotto…
Risotto con Dolcelatte: with gorgonzola cheese, tartuffo, asparagus, and shallots. (V) £20.95
Risotto ai Frutti di Mare: with mixed fresh seafood, pomodorini sauce in garlic, chili white wine. £22.95
Carne e Pesce / Meat and Fish…
Tagliata: Char grilled 30 days aged rib eye steak with rocket, cherry tomatoes, rosemary potatoes, shaved parmesan and balsamic glaze. £31.95
Filetto di Manzo: Char grilled 30 days aged fillet steak served with rosemary sauté potatoes, Pepper corn sauce. £35.95
Bistecca Tomahawk: char-grilled 30 days aged 1.300gr steak, served with potatoes, pepercorn brandy sauce (to share for 2) £61.95
Piccatina dolcelatte: pan-fried veal, dolcellate sauce, crushed potatoes & Spinach. £24.95
Saltimbocca : tenderized veal,Parma ham,sage, crushed potatoes & spinach,marsala wine sauce. £26.95
Cotoletta milanese: breaded, deep-fried veal linguine Napoli. £21.95
Stinco di Agnello: slow-cooked lamb shank, red wine sauce, crushed potatoes & Spinach. £24.95
Agnello alla Griglia: grilled lamb cutlets with rosemary sauté s potatoes, red wine sauce. £24.95
Salmone: Baked fresh salmon fillet with mixed vegetables on a lemon creamy sauce. £24.95
Branzino: pan–fried sea bass fillets, capers, olives, cherry tomatoes white wine sauce rosemary sauté potatoes. £24.95
Orata – Grilled sea bream fillets, white wine lemon sauce, saute garlic spinach. £24.95
Pollo degli Artigiani: stuffed chicken breast with chorizo, taleggio cheese wrapped with Parma ham, white wine sauce, steam broccoli. £26.95
Petto di Pollo e Spinachi: Pan-fried chicken breast, spinach, dolcelatte creamy sauce rosemary sauté potatoes. £25.95
Pollo ai Funghi : pan-fried chicken breast, mushrooms and Gorgonzola cheese sauce, rosemary saute potatoes. £25.95
Pollo alla Milanese: breaded chicken breast served with linguine al pomodoro. £21.95
Side Dishes…
Choice of: Sauté Spinach -Rosemary Sauté Potatoes– Broccoli – Mixed Salad – Green Beans – Garlic Mushrooms – Mixed Steamed Veg – Zucchini
Rucola salad – Rocket Parmesan cherry tomatoes salad. (V) £7.95
PIZZA COOKED IN A WOOD BURNING OVEN
Margherita: tomato sauce, mozzarella, basil (V) £13.95
Funghi Proscutto: tomato sauce, mozzarella, ham and mushrooms. £16.95
Quattro Formaggi: tomato sauce, mozzarella cheese gorgonzola, emmental, parmesan. (V)£18.95
Fiorentina: tomato, mozzarella, spinach, egg and parmesan cheese. (V) £17.95
Pizza Diavola: tomato sauce, mozzarella, salami picante,spicy nduja sausage onion mixed peppers fresh chilli. £22.95
Pizza Salami: tomato sauce, mozzarella, salami napoli. £16.95
Pizza di carne: tomato sauce, mozzarella, ham, tuscan sausage, salame picante, napoli. £22.95
Pizza Burrata: tomato sauce, fresh burrata cheese, cured finely sliced beef, cherry tomatoes, rocket. £22.95
Artigiani: tomato sauce, fresh buffalo mozzarella, Parma ham, cherry tomatoes rocket. £23.95
Capricciosa: tomato sauce, mozzarella, mushrooms, artichoke, ham, spicy salami, olives. £22.95
Pizza Napul’e: tomato sauce, mozzarella, anchovies, capers and black olives. £18.95
Pescatora: tomato sauce, mozzarella, garlic, chili, squid, mussels and king prawns. £23.95
Verdure: tomato sauce and mozzarella / vegan cheese / grilled aubergine, courgette, mixed peppers olives. (V) £22.95
Salsiccia friarielli: tomato sauce, mozzarella, Tuscan sausage, wild broccoli. £22.95
Pizza Pollo:tomato sauce, mozzarella, chicken sweet peppers, red onions. £20.95
Calzone: tomato sauce, mozzarella,salame napoli, prosciutto, garlic. £19.95
Any Extra Toppings Will Be Charged.
Get In Touch
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Gift Vouchers
Are you looking for a great Christmas gift? Ask us about our gift vouchers, available from the restaurant.